|
Resources:
JNA Institue of Culinary Arts
A private 2 year culinary school located in Philadelphia
http://www.culinaryarts.com
Southern California School of Culinary Arts
16 month Professional Culinary Arts program. Teaching both traditional and modern cookery. Instruction begins with classical French techniques and terminology and progresses to innovative, contemporary cuisine.
http://www.scsca.com
Pacific Institute of Culinary Arts
European Chef Instructors. 12 students to one Chef. Baking, Cuisine, and Pastry.
http://www.picularts.bc.ca
Cambridge School of Culinary Arts
Roberta Dowling's culinary arts school in Cambridge, Massachusetts, offers professional chef programs, continuing education classes, and travel programs in the culinary arts.
http://www.cambridgeculinary.com
The Raw Foods Chef
Certifing individuals, chefs, and teachers in the art of preparing healthy, gourmet, vegan, raw living foods. Director Cherie Soria studied with Dr. Ann Wigmore and has created gourmet living cuisine for health and rejuvenation.
http://www.rawfoodchef.com
Samui Institute of Thai Culinary Arts
Lunch time and dinner time Thai cooking classes meet daily at 11:30 and 4:00 pm in a modern facility. Three-day fruit and vegetable carving courses are taught twice weekly.
http://www.sitca.net
|
|
